Mexico CityMolino del Rey
Quick answersmenu checked Oct 18, 2026
How to bookOpenTable

Carmela y Sal en resumen: reservaciones: OpenTable.

Molino del Rey$$$

Carmela y Sal

Instagram@carmelaysal
Hours
Monday–Wednesday 13:00–23:00Thursday–Saturday 13:00–23:30Sunday 13:00–20:00
Cuisinemexican
Price$$$
MichelinSeleccionado: Buena cocina
Sources & further reading (2)
Last observedOct 18, 2026
On the dish finder7

Cochinita pibil · Mole · Sopes and huaraches · Esquites and elote · Ceviche · Octopus · Shrimp dishes

Nearby6
Collections4